Skip to content Skip to navigation

Agriculture

Meat processing feasibility study shows insufficient volumes for new facility

A study initiated to assess the feasibility of a new multi-species processing facility in Michigan’s Upper Peninsula determined demand was insufficient to support a new facility, but did find a clear need for increased slaughter and processing capacity in the region.  The research team concluded that targeted initiatives could increase the region’s capacity and throughput by nurturing incremental growth in production, processing and demand.  As a result of input received from producers and buyers, a group of stakeholders applied for and received a Michigan Department of Agriculture and Rura

KY Dept of Agriculture proposes legislation to help feed the hungry

The Kentucky Department of Agriculture (KDA) has come forward with legislation to help businesses and individuals who wish to donate food to organizations that serve hungry Kentuckians. “These measures would provide incentives and protections for those who want to join the fight against hunger in Kentucky,” Agriculture Commissioner Ryan Quarles said. “This is due to the work of the Hunger Task Force, which met for the first time last spring.

The 35 Best College Farms

Today’s college farms are not simply research facilities as they have been in the past. College farms provide students with hands-on experience in the growth of crops and animals. Students are able to learn more about how plants thrive, what can damage their growth and how best to maximize yield in a crop. The life-cycle of animals is demonstrated first-hand, providing information for all types of career paths, including veterinary medicine and pharmaceutical development. Campus farms also provide benefits to the community.

In America’s Heartland, Discussing Climate Change Without Saying ‘Climate Change’

Doug Palen, a fourth-generation grain farmer on Kansas’ wind-swept plains, is in the business of understanding the climate. Since 2012, he has choked through the harshest drought to hit the Great Plains in a century, punctuated by freakish snowstorms and suffocating gales of dust. His planting season starts earlier in the spring and pushes deeper into winter.  To adapt, he has embraced an environmentally conscious way of farming that guards against soil erosion and conserves precious water.

Water Quality– Iowa Case Resolves One Issue, Clean Water Act Permitting Issue Remains Open

A case filed by Des Moines Water Works (DMWW) involving financial damages from treatment of this water recently made its way to the Iowa Supreme Court.  On Friday, January 27, the Iowa Supreme Court resolved one issue associated with the DMWW case; however, non-point source permitting issues under the Clean Water Act will still be considered by a trial court in June.

Washington feedlots ask out of state air law

The Washington beef industry wants lawmakers to exempt cattle feedlots from the state Clean Air Act, complaining the Department of Ecology has adopted a no-tolerance stance on dust rising from thousands of animals in dry conditions. “They have adopted what I would call a new no-tolerance interpretation as it relates to dust,” Agri Beef director of regulatory affairs Jayne Davis told the House Environment Committee on Monday.

Dicamba Herbicide Lawsuit Cites Endangered Species Act Concerns

Environmental groups are challenging an Environmental Protection Agency decision to allow the sale of an herbicide marketed as a solution for farmers dealing with difficult weeds ( Nat’l Family Farm Coal. v. EPA , 9th Cir., No. 17-70196, 1/20/17 ).  The challengers, which include the National Family Farm Coalition, Center for Food Safety, Center for Biological Diversity and Pesticide Action Network North America, filed a lawsuit Jan. 20 in the Ninth U.S.

Pages

Subscribe to RSS - Agriculture