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Court temporarily blocks anti-union law in North Carolina, but fight isn’t over for farm workers

Agriculture is one of the biggest, most powerful industries in North Carolina. But its corporate and political backers just lost the first round of a legal battle with the industry’s lowest-paid workers. Last year the N.C. General Assembly passed a law that, in part, made it illegal for farms and unions to negotiate settlements involving union contracts. It also made it illegal for farm workers to directly transfer parts of their paycheck to the union as dues. [node:read-more:link]

SARL VP's farm wins 2018 Grower Achievement Award

Autryville, NC-based Jackson Farming Company is the 2018 winner of American Vegetable Grower's prestigious Grower Achievement Award. First generation growers Brent and Debbie Jackson and their son Rodney Jackson demonstrate what can be accomplished when you’re willing to aim for long-term success.The Jackson Family will receive the American Vegetable Grower Grower Achievement Award in Washington, D.C., on September 24, 2018, during the United Fresh Produce Association’s Washington Conference. [node:read-more:link]

SARL member Manitoba Minister Ralph Eichler signs MOU with Indiana

Lt. Governor Suzanne Crouch, Indiana State Department of Agriculture Director Bruce Kettler and members of the Indiana agricultural delegation met with officials from Canada’s Manitoba Province today to discuss opportunities to grow both regions’ agricultural sectors. Through a signed memorandum of understanding, the Indiana and Manitoba departments of agriculture agreed to facilitate cooperation in several areas including agricultural research and development, youth education and leadership, and trade investment – all for the purpose of mutual economic growth. [node:read-more:link]

'Agriculture doesn't know boundaries' says Manitoba minister of agriculture during visit to ND

Ralph Eichler was born and raised in Colorado, moving to Canada with his family in 1968. Though initially unenthusiastic about the change, he eventually became a proud Canadian agriculturalist and now serves as Manitoba minister of agriculture."Agriculture doesn't know boundaries,"and certainly not the one between Manitoba and North Dakota to the south, Eichler said.On Sept. 18, he meet with North Dakota Agriculture Commissioner Doug Goehring in Grand Forks, about 140 miles south of Winnipeg, Manitoba. [node:read-more:link]

Florence’s Floods Reveal Exposure of Rural Areas to Climate Change

The severity of Hurricane Florence’s destruction caught some residents here by surprise, and they said local officials are overwhelmed, too. The storm’s devastating flooding is a sign that coastal states should prepare for future hurricanes to hit harder—and differently—than they have in the past, according to experts who study climate change. [node:read-more:link]

2019 Crop Budgets Suggest Dismal Corn and Soybean Returns

Due to lower soybean prices and higher costs, budgets suggest returns will be very low for corn and soybeans in 2019.  Conserving cash, cutting investments, reducing costs, and renegotiating cash rents should be aggressively pursued.  If prices do not increase, the budgets indicate it is unlikely that farmers will be able to generate profits on rented farmland in 2019. [node:read-more:link]

Cybersecurity: ‘We cannot rely on Washington to keep us safe’

The leader of Connecticut’s cybersecurity efforts said Tuesday that Washington, with a deeply polarized Congress and faction-riven White House, has abrogated its role in defending the nation’s electrical grid, natural gas system and public water supplies against hackers who are growing bolder, more numerous and more sophisticated. “I’m often asked in my job, ‘Are we safe from a cyber attack?’ And the answer, of course, is no,” said Arthur H. House, the state’s chief cybersecurity risk officer. “We’re not safe. No one’s safe. [node:read-more:link]

Eating cheese and butter ever day linked to living longer

Eating three servings of dairy products a day could lower the risk of heart disease, a study suggests.  After analyzing the diets of more than 130,000 people in almost two dozen countries, scientists found that eating the equivalent of one serving (244 grams, or 8.6 ounces) of full-fat milk or yogurt, a 15 gram (0.6 ounce) slice of cheese or a teaspoon of butter could benefit health. [node:read-more:link]

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