A lot of people buy organic foods because they believe organic means free from chemicals and pesticides. But the truth is much different! There are 5,500 branded chemical substances and pesticide products for use in organic farming. Why, might you ask? Pests don’t discriminate. There are some things farmers and growers can do to mitigate pest pressure, but at the end of the day, there are 30,000 species of weeds and 10,000 species of insects that they have to compete with. Bugs don’t just fly into a field and say, “Woah, guys, this field is organic!