Louisiana:As alligator population grows, state considers putting fewer back into wild
John Price is a Louisiana rancher. But instead of hooves and horns, his livestock have scales and claws, and sometimes they put their food into what's known as a "death roll." That didn’t seem to faze Price on a sunny October afternoon as he threw open the door to one of the low-slung barns where his animals live, even as he pointed to the scars on his arms and hands he's gotten from them. [node:read-more:link]