Skip to content Skip to navigation

It is becoming obvious that shoppers have little understanding

It is becoming increasingly obvious that the supermarket shoppers have very little understanding of what it takes to release a hen from a cage and most do not even understand what “cage-free” actually is; but then neither do I.  There are free range systems, aviary systems and birds on the floor of a house like the broiler breeders inhabit today and likely some other arrangement that I have not yet encountered. [node:read-more:link]

Foes of climate rule find new weapon in EPA mine case

A federal court should take into account a case involving U.S. EPA's retroactive veto of a water permit for a mining project as it considers the legality of the Clean Power Plan, an opponent to the rule argued. The Competitive Enterprise Institute told the U.S. Court of Appeals for the District of Columbia Circuit that the dissent in the water permit case "strongly supports" its arguments that EPA failed to adequately consider the costs and benefits of its power plant rule. In the mining case, Arch Coal Inc. [node:read-more:link]

Virginia rulemaking processes may bring clarity to fracking oversight

With the least stringent regulations of any state with shale production, critics are calling on Virginia to clear up confusion over local fracking bans and complete two reviews of its oil and gas regulations, one of which has been pending since 2004.  An in-state regulatory review, underway since 2013, is approaching its final stage but has no deadline. It’s being conducted by a Gas & Oil Regulatory Advisory Panel revved up after Democratic Gov. Terry McAuliffe took office in early 2014. [node:read-more:link]

Why Has Organic Farming Flatlined?

Organic farming should be in a Golden Age. The public is already spending $13,000,000,000 on organic food in the U.S. alone, and margins have shown to be much higher.  I have long wondered why everyone doesn't switch to organic farming.  It's that pesky free market.  The GMO and pesticide apocalypse we were assured is just around the corner never actually came to pass. Over 100 billion animals have eaten genetically-engineered food over 20 years and we've seen no difference in the animals, their meat or their milk. [node:read-more:link]

Soylent, a food startup with a cult following, is using gmos— and it isn't about to stop

Soylent, Silicon Valley's favorite meal-replacement drink, is using the boogeyman of ingredients in its product. And no, it's not people.  The startup, which has attracted a cult following with its convenient powders and ready-to-drink bottles designed to replace eating actual meals, is made with genetically modified organisms, or GMOs. But are GMOs harmful? The makers of Soylent don't think so. And guess what? Scientists agree. As the company's founders write, "GMOs currently on the market provide ample cases of tangible benefit with relatively negligible risk." [node:read-more:link]

Humans once opposed coffee and refrigeration. Here’s why we often hate new stuff.

Humans have a habit of stalling their own progress. From coffee to mechanical refrigeration to genetically altered food, history is littered with innovations that sparked resistance before becoming fixtures in everyday life. In hindsight, opposition to innovations such as mechanical farm equipment or recorded music may seem ludicrous. But the past 600 years of human history help explain why humans often oppose new technologies and why that pattern of opposition continues to this day. [node:read-more:link]

The Profitability of Biodiesel Production in 2016: Feasting on an Expiring Tax Credit?

The U.S. biodiesel production industry has a distinct "feast or famine" pattern in terms of profitability. The industry made very large profits in 2011 and 2013, but losses in most years previous to 2011 and losses again in 2014 and 2015. The feast or famine pattern has been closely tied to expiration of the $1 per gallon biodiesel tax credit in the face of binding RFS biodiesel mandates. The biodiesel tax credit is once again scheduled to expire at the end of 2016. [node:read-more:link]

Restoring prairie and fighting wildfire with (drone launched) fire(balls)

Ecologist Dirac Twidwell wants to change the way we think about prescribed burns. The University of Nebraska professor says he can harness extreme to restore grasslands on the Great Plains—and, with the help of the Nebraska Intelligent MoBile Unmanned Systems (NIMBUS) Lab, he has created a small drone that launches ping-pong balls-sized "dragon eggs" of fire to help him do it safely and cheaply. [node:read-more:link]

Revenue Insurance Likely to Trigger Corn Payouts

All signs point to the largest-ever corn crop in history this fall and the third year in a row of plunging farm incomes. But with prices potentially tumbling to $3 by harvest, corn growers with high levels of revenue-based crop insurance could buffer some of the price damage. [node:read-more:link]

Pages

Subscribe to State Ag and Rural Leaders RSS