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Editorial: How Iowa can save the family farm

Could Iowa someday be a state of mega-farms and small acreages, with the traditional, midsized family farm a relic of the past? It’s possible, and our state would be poorer for it, economically and culturally. But that doesn’t have to be the future. The outlook for Iowa’s family farms isn’t good, but the continued decline isn’t inevitable.As reported in Sunday’s Register, midsized farms are getting squeezed. Profits are falling and debt levels are climbing. [node:read-more:link]

Did This Billionaire Game Ethanol Markets for a $50 Million Windfall?

It hasn't exactly been a secret that billionaire investor Carl Icahn holds contempt for renewable fuels. His companies, CVR Energy and CVR Refining, have often blamed government rules for eating into profits. Fuel blenders are required to submit to the U.S. Environmental Protection Agency special compliance credits, called renewable identification numbers, or RINs, to show that mandated volumes of renewable fuels are being blended into the nation's gasoline supply. [node:read-more:link]

Organic and Conventional Crops —Brought to You by Modern Agriculture

As a pioneer of genetically modified crop technology, I often get questions about what I really think about organic farming…or if I personally buy organic produce. My thoughts and answers might surprise you – number one, that being “pro-GMO” does not make me “anti-organic.” Allow me to explain.I believe that a real strength of our agricultural production system in the U.S. is the successful co-existence of conventional, biotech and organic farms to meet the different market opportunities and consumer product interests. [node:read-more:link]

What Does 'Clean Eating' Mean, Anyway?

While the term “clean eating” is one of the hottest eating-style trends of the past few years, it’s leaving consumers, the media, and dietitians alike confused about what the term really means and the benefits it conveys on health.The core definition of clean eating that most of its advocates agree on is choosing whole foods as they are closest to nature, or in their least-processed state. From there, different interpretations abound, from Paleo to dairy-free, grain- or gluten-free and vegan. [node:read-more:link]

Agriculture industry wants few changes to NAFTA

The agricultural industries in the U.S., Canada and Mexico on Wednesday jointly urged the negotiators for the North American Free Trade Agreement to make as few changes as possible to the trade deal, warning that any change could severely disrupt the economies of all three nations. In a public letter, the American Farm Bureau Federation, the Canadian Federation of Agriculture, and Mexico's National Agricultural Council said their industries are integrated as a result of the 1993 trade deal, which has greatly improved efficiency. The letter was addressed to U.S. [node:read-more:link]

Grain-free pet foods are no healthier, vets say.

These grain-free, all-meat and raw-food diets are inspired by the meals eaten by wild relatives of our fidos and felixes. But are these diets really better for our pets? Veterinarians and pet nutrition researchers say probably not.According to clinical veterinary nutritionists at Tufts University, grain-free foods were one of the fastest-growing sectors of the pet food market in 2016. “All I ever hear is, oh, on a good diet, it’s grain free,” said Dena Lock, a veterinarian in Texas. The majority of her pet patients are overweight. “Grain-free is marketing. [node:read-more:link]

Photovoice for Agricultural Resilience: Farmers educate decision-makers through photos.

Seven farms took part in the Photovoice Project hosted by the Snohomish Conservation District and The Nature Conservancy. Through a series of four workshops, participants responded to two questions - "Why is agriculture important to our community?" and "What are the major challenges facing agriculture?" - through photos and discussion. Farmers each selected three of their photos, including captions, that are now part of this exhibition. [node:read-more:link]

Modern farm families steeped in core values

Seems some people outside of agriculture routinely try to define the family farm. These same folks tend to question corporate farming whether family owned or not.Let’s look at a Kansas family farm. In our state, many are based on owner operation. This means the rights and responsibilities of ownership are vested in an entrepreneur who lives and works the farm for a living.The second key to defining the family farming system would include independence. [node:read-more:link]

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