'Cookie Bill' would allow home bakers to sell their goods
By this summer, Wisconsin may become the 49th state to allow home bakers to sell their cookies, muffins and cakes at farmers markets, bed and breakfasts and more. Regulations like this fall under the umbrella term “cottage food laws.” As of this writing, Wisconsin allows for acidified pickles and preserves crafted in a home kitchen to be sold, as they are considered non-hazardous foods. Proponents would like the bill to be expanded to include baked goods, similar to every other state except New Jersey. They could come one step closer to their goal this week. [node:read-more:link]